In the Club House are the reception, restaurant, library and bar, with the panoramic view, and the swimming pool commanding the great grassland. The pleasure of your sundowner cocktail can be escalated by the sundowner bar set out in a well and naturally landscaped garden. Guests stay in 23 separate cottages well-spaced along the top of the escarpment. There are 11 Suites and 12 deluxe units, each with interlocking curves separating bedrooms, bathroom and verandahs.
The chief feature of the rooms is the panoramic sweep of the Mara which you can see from your bed. All meals prepared are of Nouvelle Cuisine based on recipes by Kiyomi Mikuni. Breakfast has English flavor; lunch and dinner are more formal. The club has a vegetable farm within the